Spicy Cajun Shrimp
Lunch Day 27
Prep Time: 10 Total Time: 25 min Servings:1
Ingredients
- 2 cups zucchini noodles
- 1 cup cooked shrimp
- 2 tbsp cajun seasoning, divided (read ingredients, some sneak in sugar)
- 1 cup sweet potato disks
- 1 tbsp water
- Preheat oven to 425. On a lined baking sheet lay out sweet potato disks. Season on one side. Cook 25 minutes, flipping and seasoning half way. Once edges start to curl, remove and let cool on a rack.
- In a medium frying pan over medium to low heat, add water and shrimp. Add 1 tbsp of seasoning on top of shrimp. Cover and cook 2 minutes, then flip shrimp, add the rest of the seasoning on top. Then add noodles on top of shrimp in the pan. Cover and cook about 5 minutes. Toss shrimp and noddles in pan to get cajun seasoning all over the noodles. Remove and plate.
- Serve with sweet potato chips.
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